Ingredients:
1 1/4 cups orange juice, preferably
calcium-fortified
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1 banana
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1 1/4 cups frozen berries, such as raspberries,
blackberries, blueberries and/or strawberries
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1/2 cup low-fat silken tofu or low-fat plain
yogurt
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1 tablespoon sugar or Splenda Granular (optional) |
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3 servings, 1 cup each
Total Time: 5
minutes
Preparation:
1. Combine orange juice, banana, berries, tofu
(or yogurt) and sugar (or Splenda), if using, in a blender; cover and blend
until creamy. Serve
immediately.
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Nutritional
Facts |
Per Serving:
139Calories; 28 g Carbohydrates; 2 g Fat (0 g sat, 0 g mono); 4 g Protein; 0
mg Cholesterol; 4 g Fiber; 421 mg Potassium; 19 mg Sodium; 0 g Added
Sugars. Exchanges: 2
fruit, 1/2 low-fat milk. Nutrition
Bonus: Vitamin C (110% daily value), Fiber (16% daily
value).
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